| Company/Division name | Bioriginal Food & Science Corp. |
| Parent company | Cooke Inc. |
| Type of work | Manufacturing |
| Reshoring category: | Foreign Direct Investment |
| Total number of jobs (added or to be added): | 20 |
| Year reshoring announced: | 2026 |
| Domestically, the work will be done: | In-house |
| Capital investment ($): | 2 |
| Country(ies) from which reshored: | Canada |
| City reshored to: | Grand Junction |
| State(s) reshored to: | CO |
| If relevant, work nearshored to: | - |
| Industry(ies): | Food & Beverage |
| Product(s) reshored | nutritional supplements |
| What non-domestic negative factors made offshoring less attractive? | Total cost |
| What domestic positive factors made reshoring more attractive? | Government Incentives, Lead time/Time to market |
| Government Incentive dollar amount: | Job Growth Incentive Tax Credit |
